On this week's podcast, we discuss a whole lot of food safety, from the German E. coli outbreak that has made thousands sick to a finding right here in the U.S. that many chickens have arsenic-laced livers.
And who can forget the songs from Mulligan Stew, a popular kids TV show about nutrition in the '70s? If you did, take a tour down memory lane with Renee Montagne as she checks out a new National Archives exhibit called What's Cooking, Uncle Sam?
You might be surprised at how far we've come since vitamin-fortified doughnuts.
You can find the podcast above, or at the bottom of the page under the podcast heading. To subscribe to the Your Health podcast, click here.