It's the most unsettling sentence in print this week, on the front page of Sunday's New York Times. "The meat of American racehorses may be too toxic to eat safely because the horses have been injected repeatedly with drugs." That's the warning European food safety officials have sent to slaughterhouses in Canada and Mexico (there aren't any in the U.S.) that specialize in processing horses for consumption abroad.
Report Shows Racing Drugs Render American Horses Unsafe to Eat
By & & Gabe Bu • Dec 10, 2012