Book Explains Dwindling of Rural KY

Oct 17, 2011

Kentucky is still rural, as evidenced by 310 million chickens raised for meat or eggs in a state of 4.3 million people. But a new book documents what's left behind as more people trade the countryside for jobs in cities. Sociologist Kenneth Tunnell wrote and took the photographs for Once Upon a Place: The Fading of Community in Rural Kentucky. The idea for the book came to Tunnell as he drove his workday commute on the back roads from southern Garrard County to Richmond, where he teaches in Eastern Kentucky University's Department of Criminal Justice.